Steamed Fish Head with Diced Hot Red Peppers

Sautéed Shelled Shrimps with Pea Sprouts

Sautéed Shrimps with Pea Sprouts

Fried Fish with Tofu

Stir-fried Prawn with Black Bean Sauce

Braised Yellow Croaker in Bean Sauce

Fried Whole Fish Dressed with Spicy Bean Sauce

Braised Perch in Soy Bean Paste

Sauteed Squid with Soy Bean Paste

Steamed Codfish with Preserved Vegetables

Deep-fried Prawns with Egg Yolk

Fried Crispy Mandarin Fish

Crispy Whole Fish

Shrimp Kebab with Hot Pepper Sauce

Stewed Eel in Gravy, Sichuan Style

Sea Bass Balls, Sichuan Style

Stewed Shrimps with Ligustici Rhizome,   Tangkuei and Other Medicinal Herbs

Steamed Turtle Rim with Aweto

Sautéed Squid with Peppers in Black Bean Sauce

Sautéed Shredded Eel with Peppers in Black Bean Sauce