Sautéed Prawns with Vegetables & Scallops

Shredded Turtle Rim & Shark's Fin en Casserole

Shredded Mushrooms & Shark's Fin en Casserole

Sautéed Abalone Mushrooms & Vegetables

Three Delicacies & Shark's Fin Soup

Abalone Sauce on Deep-fried Rice Cake

Kung Pao Scallops

Kung Pao Scallops

Fried Goose Liver, Sichuan Style

Braised Shark's Fin, Sichuan

Braised Bird's Nest with White Fungus & Rock Candy

Halibut (Steamed with Black Bean Sauce/ Steamed/ Braised in Brawn Sauce)

Sliced Raw Bulltrout

Fried Crucian Carp with Bamboo Flavor

Yu-Shiang Shrimps (Sautéed with Spicy Garlic Sauce)

Yu-Shiang Prawns (Sautéed with Spicy Garlic Sauce)

Yu-Shiang Prawn Meat (Sautéed with Spicy Garlic Sauce)

Yu-Shiang Shredded Eel (Sautéed with Spicy Garlic Sauce

Perch with Mushrooms

Boiled Fish with Onion