Sautéed Sponge Gourd
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Sautéed Chinese Broccoli
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Sautéed Seasonal Vegetable with/without Garlic
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Steamed Tofu with Green Vegetable
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Braised Chinese Cabbage with Chestnuts
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Stewed Tofu with Olive Pickles and Minced Pork
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Sautéed Pork and Squid with Dried Turnip &Garlic,Hakka Style
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Sauteed Chinese Chives with Dried Tofu
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Sautéed Eggplant with Nine-layer Tower
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Fried Eggplant Stuffed with Pork and Shrimp
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Sautéed Sweet Corn with Salted Egg Yolk
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Simmered White Gourd Slices with Yellow Fungus
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Sautéed Chinese Greens with Mushrooms
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Braised Taro in Brown Sauce
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Sautéed Lettuce in Oyster Sauce
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Sautéed Eggplant with Oyster Sauce
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Mushrooms in Oyster Sauce
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Braised Vegetable in Oyster Sauce
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Braised Seasonal Vegetables in Oyster Sauce
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