Braised Halibut Belly with Ginger & Scallion en Casserole

Baked Egg with Fish Intestine

Sautéed Whelks with Ham

Fu Moon Fried Crabs

Baked Crabs with Black Pepper

Stewed Sea Food & Tofu en Casserole

Kung Pao Prawns

Sautéed Dried Fish with Chinese Broccoli

Tai Leong Fried Shrimp Balls

Fried Yellow Croakers Slices

Stir-fried Eel with Peppers in Black Bean Sauce

Steamed Halibut Belly with Tangerine Flavor

Steamed Tofu Stuffed with Minced Shrimp

Youtiao (Deep-fried Dough Sticks) Stuffed with Minced Shrimp

Grilled Flounder

Fried Scallops in XO Sauce

Fried Shrimp Balls in XO Sauce

Sautéed Duck Sliced with Pickled Potherb Mustard

Beef Filet in Paper

Spicy Deep-fried Goose