Braised Pork Slices with Tofu, Mushrooms en Casserole

Pan-fried Lotus Root Cake with Black Bean Sauce

Braised Broccoli with Mushrooms

Braised Chinese Cabbage with Mushrooms

Fried Eggplant Stuffed with Minced Shrimp

Bird's Nest with Bamboo Fungus Soup

Braised Turtle with Herbs

Rock Candy with Coconut Juice

Rock Candy with Mellon

Sharks Fin Soup with Yunnan Ham

Stewed Bird's Nest

Stir-fried Squid with Vegetables

Braised Abalone & Shark's Fin with Chicken

Stewed Black Moss with Oysters & Winter Mushrooms

Sauted Chicken Wings with Crab Roe

Braised Shark's Fin, Chaozhou Style

Kapok Fish & Chinese Cabbage Soup

Baked Lobster with Cheese

Steamed Lobster

Yu-Shiang Prawns