Braised Sea Cucumber in Casserole

Sautéed Sliced Eel

Braised Flatfish Head (with Hot Red Peppers/ Scallion Oil

Sautéed Eel in Spicy Sauce

Shark’s Fin in Chicken Soup

Stewed Sea Cucumber and Shrimp Balls

Braised Sea Cucumber with Chinese Yam

Braised Sliced Abalone, Fish Maw and Chicken

Char-Grilled Perch Fillet

Braised Sea Cucumber and Pork Tendon

Braised Sea Cucumber and Turtle Rim

Baked Lobster in Thick Stock

Stir-Fried Shrimps, Shanghai Style

Stewed Shark’s Fin with Fish Maw and Bamboo Fungus

Fan-Shaped Fish Paste

Scallop with Shell (Steamed with Garlic/Sautéed with XO Sauce/ Steamed with Black Bean Sauce)

Braised Mandarin Fish in Brown Sauce, Shandong Style

Sea Cucumber Soup, Shandong Style

Braised Fish Head in Casserole

Braised Eel in Black Bean Sauce in Casserole