Steamed Prawns with Garlic
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Sautéed Shredded Potato and Chopped Chili Pepper
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Scrambled Egg with Chopped Chili Pepper
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Sautéed Water Spinach with Preserved Tofu Sauce
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Sautéed Leaf Lettuce and Diced Fish with Black Bean Sauce
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Braised Vegetable Heart with Mushrooms
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Sautéed Potato, Green Pepper and Eggplant
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Sautéed Green Peas and Sweet Corn
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Sautéed Bean Sprouts with Vinegar
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Sautéed Snow Peas with Scallion
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Sautéed Black Fungus with Scallion
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Sautéed Bitter Melon Peel with Black Bean Sauce
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Sautéed Seasonal Vegetable
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Sautéed Chinese Broccoli
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Sautéed Pork Slices with Vegetable Heart
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Braised Dried Silver Carp with Chinese Cabbage
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Sautéed Green Vegetable with Minced Scallop
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Braised Vegetable Heart and Mushrooms
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