Sautéed Minced Pigeon with Sliced Vegetables

Steamed Rice Rolls with BBQ Pork Intestines & Vegetables

Sautéed Chicken Slices with Water Chestnuts

Stewed Pork Cubes & Tofu Skin in Brown Sauce

Scalded Beef

Goose Slices in Salted Spicy Sauce

Spicy Pork Ribs

Marinated Bran Dough with Peanuts & Black Fungus

Squid Rolls Stuffed with Bean, Ham and Egg Yolk

Dried Radish with Green Soybean

Celery with White Fungus

Beef Tendon in Chili Sauce

Pickled Goose, Hangzhou Style

Steamed Lotus Root Stuffed with Sweet Sticky Rice

Egg Rolls Stuffed with Eel

Seaweed & Egg Soup

Shredded Pork with Pickled Vegetable Soup

Roast Duck Bone Soup

Sweet Corn Soup with Crab Meat

Crab Roe/Yolk &Crab Meat Balls Soup